Effective immediately, Nashville State Community College will no longer require prospective students to pay a $20 fee when applying for admission to the college. “We know that this fee can prohibit students from beginning their studies at Nashville State, so removing that barrier is another step the College can take to help students get to […]

The Nashville State Community College Randy Rayburn School of Culinary Arts, Hospitality & Tourism Management will prepare Thanksgiving turkeys donated by Sysco Foodservice to be served at Room In The Inn’s annual Thanksgiving feast. “This is an excellent opportunity for our culinary students to use the skills they’ve gained in the classroom to make a […]

LEESBURG, IN (September 30, 2017) – Maple Leaf Farms threw a twist into this year’s annual Discover Duck Chef Recipe Contest by asking contestants to submit recipes that utilized duck legs or a duck leg product. Entrants rose to the challenge and submitted a variety of recipes ranging from duck bastillas to tacos and everything […]

Nashville State Community College invites the community to attend an Open House celebrating the addition of its newest campus, on Tuesday, August 15th, from 4:00 – 6:00 P.M. The new campus is located in the former ITT Tech building at 2845 Elm Hill Pike in Donelson. In addition to the main campus in Nashville, the […]

Potential and current students will have the opportunity to register for Fall classes at Nashville State Community College on Wednesday, August 2nd. Application fees will be waived for students that apply during the event. Attendees will have the opportunity to complete the application process, talk with faculty and advisors about programs and classes, and learn […]

Nashville State Community College will hold an Open House on Thursday, July 27, 2017 to showcase Culinary Arts and Hospitality and Tourism Management programs at the Nashville State Southeast campus located at 5248 Hickory Hollow Parkway in Antioch. The event will be held from 4:00 pm to 5:30 pm. This is the first public event […]

The Tennessee House of Representatives recently presented Dr. George H. Van Allen, President of Nashville State Community College, with House Joint Resolution No. 339. The resolution commends Nashville State on recent accomplishments including “its dedicated service to the State of Tennessee, its future service to the citizens of Donelson, and its continuing commitment to excellence […]

Kim Silverman, Director of the Nashville State Community College Southeast Campus, announced today that budding chef and culinary student Marcio Florez has won the San Pellegrino® Almost Famous Chef® South Regional Competition sponsored by San Pellegrino® in Dallas, Texas. Florez, with four other culinary student finalists, now advances to the final competition in Napa Valley, […]